little fish tacos and ceviche

Little Fish is a fresh look at our broken fast food system. Utilizing local and sustainable “little fish” we produce tacos and ceviche that are fresh, delicious, and environmentally conscious!

Little Fish is dedicated to helping the New England “Little Fish” populations. We have been working with the University of RI and the Commercial Fisheries Research Foundation to make a positive impact on our community through the fish we eat.

We cannot wait to share the big flavors of our Little Fish with all of you!

Little Fish Menu

Little Fish Tacos & Ceviche - Our “Little Fish” will change based on availability of local seasonal product. Tacos, 1 each: Fish $6 – White corn tortilla, crispy fried seasonal & locally sourced “Little Fish”, shaved slaw. Chicken $6 – Char grilled & slow cooked chicken, queso fresco, crispy chicken chicarron, Newport Sea Salt. Shrimp $8 - Shaved slaw, crispy onion. Rajas(VEG) $5 – Charred sweet onion, poblano pepper, corn, queso fresco (vegetarian). Chorizo $5 – Course ground pork sausage, potato, diced onion, cilantro. Nachos - All nachos come with pico de gallo, salsa verde, cotija cheese, and chipotle mayo. Shrimp Tacos $18 large or $32 extra-large. Chicken, Chorizo, or Veggie Tacos $15 large or $28 extra-large. Ceviche $12 regular or $18 large – red ocean perch, shrimp, cucumber, sweet peppers, lime. Fish & Chips $18 – Crispy fried seasonal and locally sourced fish, shaved slaw, seasonal fries. Fries: Fiesta Fries $7 small, $14 medium, $26 large - Salsa verde, crumbled queso fresco. Plain Crispy Fries $6 small, $12 medium, $22 large. www.JBCuisine.com @LittleFishRI The Consumption of Raw or undercooked fish or shellfish may increase your risk of food borne illness. Please inform your server of any allergies.

Our “Little Fish” will change based on availability of local seasonal product

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