New England Lobster boil (our way)!
$145/per person (Minimum: November - April $600, May-October $800)
Fresh baked cornbread
Fresh caught 1.25 lb lobster from from local lobsterman coop (Newport)
Little necks, shrimp, muscles
Sweet corn, red bliss potato
Shaved nappa cabbage slaw, apple, jicama, and red onion.
Fresh baked assorted cookies and Fruit
This service includes initial set up, all ingredients, cooking serving and clean up. If you choose to proceed our rate for this menu would be $145 per person with a $600 minimum. please feel free to reach out with any questions you may have.
Interested in Booking?
1) Fill out the form bellow or email josh@jbcuisine.com.
2) Schedule a time to receive a phone call to discuss more details about your event.
3) Approve proposed menu.
4) Pay a deposit to secure the date of your event
5) Sit back relax and leave the rest to us!