Crispy Buttermilk Fried Chicken Dinner
$85/per person (Minimum: November - April $600, May-October $800)
Aquidneck honey glazed Cornbread
Shaved Savoy cabbage and apple slaw
Baked Mac and cheese buttery herbed bread crumb
Crispy Buttermilk fried chicken (side of House made BBQ)
Fresh Baked Chocolate chip cookies
Interested in Booking?
1) Fill out the form bellow or email josh@jbcuisine.com.
2) Schedule a time to receive a phone call to discuss more details about your event.
3) Approve proposed menu.
4) Pay a deposit to secure the date of your event
5) Sit back relax and leave the rest to us!
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